ENTREES

BRUSCHETTA with Roma tomatoes, basil, Spanish onion & feta on toasted Italian bread 10
NZ CALAMARI 
Golden fried & served with, lemon, our homemade Thai dipping & tartare sauce   15
NZ MUSSELS 
1lb Fresh Boston Bay Mussels, tomato & chilli or wine & Cream served w/ baked baguette  18

TEMPURA KING PRAWN CUTLETS Queensland King prawns in a very light tempura batter  18
COCONUT & HONEY TEMPURA KING PRAWN CUTLETS 
QLD King prawns topped with coconut & honey   19
SYDNEY ROCK OYSTERS
 Natural   ½ doz   19 doz 31  Kilpatrick, Mornay or Sake ½ doz 20  doz  33


SEAFOOD
CRYSTAL BAY PRAWNS
 500g Crystal Bay prawns served whole with cocktail sauce & lemon wedges  18
FISH & CHIPS
 Golden fried in a light beer batter with tartare, chips & lemon  18
NZ CALAMARI & CHIPS 
Golden fried & served with Thai dipping & tartare sauce, chips & lemon   21
SALT & PEPPER SQUID  
Served with a rocket salad & jalapeno & garlic aioli  23
MISO ATLANTIC SALMON SALAD
 served pink on a bed of summer greens 27
FRESHIES CATCH Battered perch, king prawns & calamari & oysters with chips  28
SPAGHETTI MARINARA
 Freshest seafood cooked in a light tomato, chilli & garlic concasse 29

GIANT SEAFOOD PLATTER A combination of the freshest hot & cold seafood, sauces, fruit & chips 125

FROM THE GRILL

BLACK ANGUS SIRLOIN 300g Grass fed top sirloin MSA graded for great flavour & tenderness  25
GRAIN-FED SCOTCH FILLET 350g Black Angus scotch fillet with enhanced marbling due to being grain fed 27
GRASS-FED TASSIE RIB-EYE ON THE BONE 420g Prime, free range Hereford fed on naturally salted grass 34
All steaks come with a choice of Diane, Mushroom or Peppercorn sauce served with chips or jacket potato

MAINS

CAESAR SALAD Cos lettuce tossed with homemade croutons, bacon, parmesan & creamy Caesar dressing 16

VEGETARIAN NACHOS Tower of tortilla chips, cheddar, beans, salsa, sour cream & guacamole  16

BEEF NACHOS Huge serve of crispy corn chips, melted cheddar, sour cream & guacamole  18

SEAFOOD SALAD Crystal Bay prawns & Tasmanian smoked salmon on a bed of your favourite Caesar  25
MARINATED GREEK LAMB CUTLETS 
Marinated then flame grilled & served on a Greek salad  27

CHATEAUBRIAND Slow roasted Eye Fillet served medium rare & with a selection of summer vegetables 36

SIDES

MIXED LEAF SALAD WITH FRENCH VINAIGRETTE  9.5                    

GARLIC or HERB BREAD 4.5

ENGLISH SPINACH, ORANGE & CASHEW NUT SALAD  9.5                    

PLAIN DAMPER 6

TOMATO, CUCUMBER, OLIVE & FETTA SALAD  10.5                  

GARLIC or HERB DAMPER 6.5

SAUTEED SUMMER VEGETABLES  8.5                    

SIDE OF CHIPS    4.5

SPICY POTATO WEDGES 12                     

BOWL OF CHIPS 8

Kids Menu - 12 & Under

Grilled Fish, Battered Fish, N Z Calamari, Chicken Schnitzel, Pasta Bolognese, Fillet Steak 10.5

All kids meals except pasta served with chips & salad   Ice Cream (strawberry, chocolate or caramel)  4.5

Kiddies happy hour order between 6 & 7pm receive a complimentary dessert